Description
Tomato sauce in an elegant champagne bottle.
This sauce is made by cooking different varieties of tomatoes: sun-dried round tomato, red date tomato, and pizzutello variety tomato.
Ingredients:
- tomatoes;
- salt.
Preservative- and color-free.
Pairings
Sweet, red, thick, and suitable for children's first sauces, traditional sauces, and gourmet recipes.
Once opened, the product can be kept in the fridge at +5 °C for a maximum of 2-3 days.
Growing tomatoes
Casa Iuorio's tomatoes are the result of sustainable agriculture, with a zero-meter chain. They are grown in the open field and without the use of chemicals, on their land in Palomonte (SA). Harvesting is done by hand, without the use of mechanical means.
Processing
After the harvest, Casa Iuorio farm takes care of the processing, in the workshop next to the fields.
The tomatoes are selected by choosing only those that are ripe at the right point, washed under running water, and then prepared by the expert hands of suitably trained local women. Immediately after the harvest. The jars are also prepared by hand, right up to the labeling.
Average nutritional values per 100 g of drained product
| Energy | 102 kj – 24 kcal |
| Fats |
inf. 0,1 g
|
| of which saturated |
inf. 0,1 g
|
| Carbohydrates |
4,4 g
|
| of which sugar |
4,4 g
|
| Fiber |
1,5 g
|
| Proteins |
1 g
|
| Salt |
2 g
|