Geographical classification: Bianco Puglia IGP 2019
Alcohol content: 11,5%
Format: 0,75 L
Soil: Brown soil
Grapes: 100% Bombino
Allergens: Contains sulphites
Fermentation and aging: 6-day spontaneous fermentation in steel, without skin contact (direct press) or temperature control. Unfiltered. Matured for 6 months in steel vats.
Tasting notes: Straw yellow coloured wine. White evoking hints of Mediterranean scrub, hay and officinal herbs. Fresh and mineral palate typical of Bombino with a fruity finish.