We like to produce wines as expression of our territory with the flavor or our land
Agricola Vinica project started in 2007 to give identity to abandoned yet untouched and uncontaminated land with ancient history of viticulture.
Our vineyards are all located at high-altitude hills. Wide open space between the plants for a not intensive agriculture and low-yield production. There is no irrigation besides natural rain and snow. The climate provides always high-temperature excursion during the warm seasons and lovely breeze. Grass is kept in the vineyards while nature with its vast biodiversity provides the perfect background for grapes to grow and mature.
Organic certification is only the first step for wines made of solely our carefully selected and hand-picked grapes, indigenous yeasts, spontaneous fermentation, and stainless steel refinement for long time.